Wednesday, April 17, 2013

COUPON & RECIPE -- $1 Bertolli Coupon and Chef Fabio Viviani’s Creamy Apple Walnut Chicken Salad Recipe!

Top Chef Superstar, Fabio Viviani, has teamed up with Bertolli Olive Oil to create this wonderful summer, chicken salad.  Sounds delicious!

If you'd like to try Bertolli's Olive Oil (one of my personal favorites), you can print out a $1 coupon at the Bertolli website.  Happy cooking!

Chef Fabio Viviani’s Creamy Apple Walnut Chicken Salad Recipe

Creamy Apple Walnut Chicken Salad
Serves: 6
Prep Time: 15 minutes
Cook Time: 10 minutes

4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
1 Tbsp. Bertolli® Extra Light™ Tasting Olive Oil
¼ cup lowfat sour cream
1 Tbsp. fresh lemon juice
1 tsp. stone ground mustard
2 apples, cored and cubed in bite-size pieces
2 ribs celery, thinly sliced diagonally
½ cup chopped Walnuts
1 Tbsp. chopped chives

Season chicken with salt and ground black pepper. Heat Bertolli Extra Light Tasting Olive Oil in 12-inch nonstick skillet over medium-high heat and cook chicken, turning once, about 10 minutes or until chicken is thoroughly cooked.  Cool chicken completely and cut into bite-size pieces.

Combine sour cream, mustard, and lemon juice in medium bowl.  Stir in chicken, apples, celery, walnuts and chives. Serve cold. Serve, if desired, with crusty Italian bread or over greens.

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